HOUSE OF MORANDÉ > Restaurant

Our restaurant, House of Morande, located in the heart of the Casablanca Valley, offers meat, pasta and fish prepared in unusual and delicious ways.  The dishes are carefully prepared to form a perfect match with our wines.

House of Morandé provides a perfect combination of modern gastronomy, full of colours and flavours, with state-of-the-art architecture, picture windows and wide terraces, which make it possible to feel pleasantly at one with our vineyards.

Opening Hours: Tuesday to Sunday 11a.m. to 5 p.m.

Reservations: 32-2754700 / 32-2754701
Houseofmorande@morande.cl

Visit our website:
www.houseofmorande.cl

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Notes

Speciality:
Unique Dishes designed by our Chef
Gastronomy Adviser:
Christopher Carpentier
Executive Chef:
Felipe Espinosa
Average Price pp:
$16.000 – 30 USD
Capacity:
140 people
Infrastructure:
Terrace, bar, children’s playground; wine store and car parking
Means of Payment:
Redcompra, Visa, Master Card, Magna, Diners.
Outstanding Dishes:
Surf&Turf in Garlic Sauce, Rapa Nui (Eater Island) Tuna, Wagyu Pot Roast, Salmon Raviol, Sweet Tamale