TERROIR WINES: A TRIBUTE TO WINE AND ITS ORIGINS

At Viña Morandé, we believe that every wine should tell the story of the place where it was born. That’s why we created Terroir Wines — a line that celebrates Chile’s geographical diversity through wines that reflect the character and honesty of the terroirs they come from.

Terroir Wines is a collection sourced from the southern valleys of Chile, crafted from century-old vines and using practices that honor the region’s age-old traditions — such as partnerships with small-scale artisanal growers and the use of head-pruned vines. This is a tribute to the past, created through a modern lens, inviting us to discover that “new, ancient Chile” that is emerging with strength and authenticity in every glass.

Each wine is born from a deep connection to its origin: walking the vineyards, understanding their rhythm, vinifying with minimal intervention, and letting the fruit speak for itself. These are wines made with respect for the land and for local customs — wines that authentically express the spirit of the place they come from.

The result is a trio of unique wines, each paying homage to its valley of origin:

Carmenère–Malbec (Maule Valley): Two noble grapes come together in an intense blend, with notes of black fruits, spices, and a round, soft, enveloping mouthfeel.

Cinsault–País (Itata Valley): A true ode to freshness — light to medium-bodied, juicy, vibrant, and fruit-forward. A faithful interpretation of southern Chile’s traditional varieties.

Semillón (Maule Valley): Fresh and crisp, with citrus notes, pear, and a subtle touch of honey. Versatile and balanced — a pure reflection of the Maule terroir where it was born.

Terroir Wines is more than a wine line. It’s a statement of principles. An invitation to rediscover wine from its roots, to listen to what the land has to say. At Viña Morandé, we don’t just make wines — we accompany them, respect them, and allow them to tell their story with honesty.

Because when a wine is born from its place and its soul, every glass becomes a tribute to the terroir.

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